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Professor Louw Hoffman
Professor

Louw Hoffman

Email: 
Phone: 
+61 7 344 32602

Overview

Availability

Professor Louw Hoffman is:
Available for supervision
Media expert

Qualifications

  • Doctor of Philosophy, University of Limpopo

Works

Search Professor Louw Hoffman’s works on UQ eSpace

499 works between 1990 and 2025

361 - 380 of 499 works

2011

Journal Article

Protein and lipid oxidative stability of fresh ostrich M. Iliofibularis packaged under different modified atmospheric packaging conditions

Leygonie, C., Britz, T. J. and Hoffman, L. C. (2011). Protein and lipid oxidative stability of fresh ostrich M. Iliofibularis packaged under different modified atmospheric packaging conditions. Food Chemistry, 127 (4), 1659-1667. doi: 10.1016/j.foodchem.2011.02.033

Protein and lipid oxidative stability of fresh ostrich M. Iliofibularis packaged under different modified atmospheric packaging conditions

2011

Journal Article

Oxidative stability of previously frozen ostrich Muscularis iliofibularis packaged under different modified atmospheric conditions

Leygonie, Coleen, Britz, Trevor J. and Hoffman, Louw C. (2011). Oxidative stability of previously frozen ostrich Muscularis iliofibularis packaged under different modified atmospheric conditions. International Journal of Food Science and Technology, 46 (6), 1171-1178. doi: 10.1111/j.1365-2621.2011.02603.x

Oxidative stability of previously frozen ostrich Muscularis iliofibularis packaged under different modified atmospheric conditions

2011

Journal Article

Brucellae through the food chain: the role of sheep, goats and springbok (Antidorcus marsupialis) as sources of human infections in Namibia

Magwedere, K., Bishia, A., Tjipura-Zaire, G., Eberle, G., Hemberger, Y., Hoffman, L. C. and Dziva, F. (2011). Brucellae through the food chain: the role of sheep, goats and springbok (Antidorcus marsupialis) as sources of human infections in Namibia. Journal of the South African Veterinary Association, 82 (4), 205-212. doi: 10.4102/jsava.v82i4.75

Brucellae through the food chain: the role of sheep, goats and springbok (Antidorcus marsupialis) as sources of human infections in Namibia

2011

Journal Article

Physico-chemical, microbiological, textural and sensory attributes of matured game salami produced from springbok (Antidorcas marsupialis), gemsbok (Oryx gazella), kudu (Tragelaphus strepsiceros) and zebra (Equus burchelli) harvested in Namibia

van Schalkwyk, D. L., McMillin, K. W., Booyse, Mardé, Witthuhn, R. C. and Hoffman, L. C. (2011). Physico-chemical, microbiological, textural and sensory attributes of matured game salami produced from springbok (Antidorcas marsupialis), gemsbok (Oryx gazella), kudu (Tragelaphus strepsiceros) and zebra (Equus burchelli) harvested in Namibia. Meat Science, 88 (1), 36-44. doi: 10.1016/j.meatsci.2010.11.028

Physico-chemical, microbiological, textural and sensory attributes of matured game salami produced from springbok (Antidorcas marsupialis), gemsbok (Oryx gazella), kudu (Tragelaphus strepsiceros) and zebra (Equus burchelli) harvested in Namibia

2011

Journal Article

A comparison between the effects of day versus night cropping on the quality parameters of red hartebeest (Alcelaphus buselaphus) meat

Hoffman, Louw C. and Laubscher, Liesel L. (2011). A comparison between the effects of day versus night cropping on the quality parameters of red hartebeest (Alcelaphus buselaphus) meat. African Journal of Wildlife Research, 41 (1), 50-60. doi: 10.3957/056.041.0110

A comparison between the effects of day versus night cropping on the quality parameters of red hartebeest (Alcelaphus buselaphus) meat

2011

Conference Publication

Hygiene management systems for commercial game harvesting teams in Namibia

van Schalkwyk, Diana L. and Hoffman, Louw C. (2011). Hygiene management systems for commercial game harvesting teams in Namibia. 1st International Conference of the International-Research-Forum-on-Game-Meat-Hygiene (IRFGMH) on Game Meat Hygiene in Focus, Brno Czech Republic, Jun 18-19, 2009. WAGENINGEN: WAGENINGEN ACAD PUBL.

Hygiene management systems for commercial game harvesting teams in Namibia

2011

Journal Article

Bird Handling, Transportation, Lairage, and Slaughter: Implications for Bird Welfare and Meat Quality

Hoffman, L. C. and Lambrechts, H. (2011). Bird Handling, Transportation, Lairage, and Slaughter: Implications for Bird Welfare and Meat Quality. Welfare of Farmed Ratites, 11, 195-235. doi: 10.1007/978-3-642-19297-5_10

Bird Handling, Transportation, Lairage, and Slaughter: Implications for Bird Welfare and Meat Quality

2011

Journal Article

Quality characteristics of blue wildebeest (Connochaetes taurinus) meat

Hoffman, L. C., Van Schalkwyk, S. and Muller, M. (2011). Quality characteristics of blue wildebeest (Connochaetes taurinus) meat. African Journal of Wildlife Research, 41 (2), 210-213. doi: 10.3957/056.041.0208

Quality characteristics of blue wildebeest (Connochaetes taurinus) meat

2011

Conference Publication

Game harvesting procedures and their effect on meat quality: the Africa experience

van Schalkwyk, Diana L., Hoffman, Louw C. and Laubscher, Liesel A. (2011). Game harvesting procedures and their effect on meat quality: the Africa experience. 1st International Conference of the International-Research-Forum-on-Game-Meat-Hygiene (IRFGMH) on Game Meat Hygiene in Focus, Brno Czech Republic, Jun 18-19, 2009. WAGENINGEN: WAGENINGEN ACAD PUBL.

Game harvesting procedures and their effect on meat quality: the Africa experience

2011

Conference Publication

Essential food safety management points in the supply chain of game meat in South Africa

Bekker, Johan L., Hoffman, Louw C. and Jooste, Piet J. (2011). Essential food safety management points in the supply chain of game meat in South Africa. 1st International Conference of the International-Research-Forum-on-Game-Meat-Hygiene (IRFGMH) on Game Meat Hygiene in Focus, Brno Czech Republic, Jun 18-19, 2009. WAGENINGEN: WAGENINGEN ACAD PUBL.

Essential food safety management points in the supply chain of game meat in South Africa

2011

Journal Article

Application of European standards for health and quality control of game meat on game ranches in South Africa

Van Der Merwe, M., Jooste, P. J. and Hoffman, L. C. (2011). Application of European standards for health and quality control of game meat on game ranches in South Africa. Journal of the South African Veterinary Association, 82 (3), 170-175. doi: 10.4102/jsava.v82i3.63

Application of European standards for health and quality control of game meat on game ranches in South Africa

2011

Conference Publication

Preliminary results indicating game meat is more resistant to microbiological spoilage

Hoffman, Louw C. and Dicks, Leon M. T. (2011). Preliminary results indicating game meat is more resistant to microbiological spoilage. 1st International Conference of the International-Research-Forum-on-Game-Meat-Hygiene (IRFGMH) on Game Meat Hygiene in Focus, Brno Czech Republic, Jun 18-19, 2009. WAGENINGEN: WAGENINGEN ACAD PUBL.

Preliminary results indicating game meat is more resistant to microbiological spoilage

2010

Journal Article

Chemical characteristics of red hartebeest (Alcelaphus buselaphus caama) meat

Hoffman, L. C., Smit, K. and Muller, N. (2010). Chemical characteristics of red hartebeest (Alcelaphus buselaphus caama) meat. South African Journal of Animal Sciences, 40 (3), 221-228.

Chemical characteristics of red hartebeest (Alcelaphus buselaphus caama) meat

2010

Journal Article

Comparison of the effects of different transport conditions and lairage times in a Mediterranean climate in South Africa on the meat quality of commercially crossbred Large white x Landrace pigs

Hoffman, L. C. and Fisher, P. (2010). Comparison of the effects of different transport conditions and lairage times in a Mediterranean climate in South Africa on the meat quality of commercially crossbred Large white x Landrace pigs. Journal of the South African Veterinary Association-Tydskrif van Die Suid-Afrikaanse Veterinere Vereniging, 81 (4), 224-227.

Comparison of the effects of different transport conditions and lairage times in a Mediterranean climate in South Africa on the meat quality of commercially crossbred Large white x Landrace pigs

2010

Journal Article

The contribution of wildlife to sustainable natural resource utilization in Namibia: A review

van Schalkwyk, Diana L. Schalkwyk, McMillin, Kenneth, Witthuhn, R. Corli and Hoffman, Louw C. (2010). The contribution of wildlife to sustainable natural resource utilization in Namibia: A review. Sustainability, 2 (11), 3479-3499. doi: 10.3390/su2113479

The contribution of wildlife to sustainable natural resource utilization in Namibia: A review

2010

Journal Article

Bruising on ostrich carcasses and the implications on the microbiology and losses in utilizable meat when removing them post-evisceration or post-chilling

Hoffman, L. C., Britz, T. J. and Schnetler, D. C. (2010). Bruising on ostrich carcasses and the implications on the microbiology and losses in utilizable meat when removing them post-evisceration or post-chilling. Meat Science, 86 (2), 398-404. doi: 10.1016/j.meatsci.2010.05.024

Bruising on ostrich carcasses and the implications on the microbiology and losses in utilizable meat when removing them post-evisceration or post-chilling

2010

Conference Publication

Effect of ethanol vapour on leaf blackening of selected Protea species

Windell, N. E., Stephens, I. A., Jacobs, G. and Hoffman, L. (2010). Effect of ethanol vapour on leaf blackening of selected Protea species. 9th International Protea Research Symposium, Stellenbosch South Africa, Sep 03-06, 2008. LEUVEN 1: INT SOC HORTICULTURAL SCIENCE.

Effect of ethanol vapour on leaf blackening of selected Protea species

2010

Journal Article

A comparison between the effects of day and night cropping on gemsbok (Oryx gazella) meat quality

Hoffman, L. C. and Laubscher, L. L. (2010). A comparison between the effects of day and night cropping on gemsbok (Oryx gazella) meat quality. Meat Science, 85 (2), 356-362. doi: 10.1016/j.meatsci.2010.02.003

A comparison between the effects of day and night cropping on gemsbok (Oryx gazella) meat quality

2010

Conference Publication

Molecular analysis of six skeletal muscles of the African cheetah, a case study

Brooks, Naomi Elisabeth, Hoffman, Louw and Myburgh, Kathy H. (2010). Molecular analysis of six skeletal muscles of the African cheetah, a case study. BETHESDA: FEDERATION AMER SOC EXP BIOL.

Molecular analysis of six skeletal muscles of the African cheetah, a case study

2010

Journal Article

The effect of age and gender on the fat distribution in Merino lambs

van der Westhuizen, E. J., Brand, T. S., Hoffman, L. C. and Aucamp, B. B. (2010). The effect of age and gender on the fat distribution in Merino lambs. South African Journal of Animal Sciences, 40 (5SUPPL.1), 459-461.

The effect of age and gender on the fat distribution in Merino lambs

Funding

Current funding

  • 2024 - 2026
    Natural compounds and essential oils to enhance the productivity of poultry and promote food safety
    Acacia Natural Science Pty Ltd
    Open grant
  • 2023 - 2026
    Goat Industry - Sustainability Credentials Project
    Meat & Livestock Australia
    Open grant
  • 2022 - 2027
    Sustainable Precision Feeding in Broiler Chickens in Australia
    AgriFutures Chicken Meat Program Nutrition, Gut Health and Environment Research Program
    Open grant
  • 2022 - 2027
    Quantifying and improving goat reproductive performance and reducing kid loss
    Meat & Livestock Australia
    Open grant
  • 2021 - 2025
    Plant based foods: Towards sustainable and acceptable meat analogues
    ARC Linkage Projects
    Open grant

Past funding

  • 2021 - 2022
    Survey of Australian goat producers' use of KIDPLAN
    Meat & Livestock Australia
    Open grant
  • 2021 - 2024
    Optimising and industrialising black soldier fly (BSF) production: redirecting food waste to livestock feed production using insects
    Fight Food Waste CRC
    Open grant
  • 2020 - 2022
    Measurement of pH in high intramuscular fat samples and existing technology validation
    Meat & Livestock Australia
    Open grant
  • 2019 - 2021
    Effects of new bacillus strain probiotics and natural biosurfactants on broiler chickens production
    Bioproton Pty Ltd
    Open grant

Supervision

Availability

Professor Louw Hoffman is:
Available for supervision

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Supervision history

Current supervision

Completed supervision

Media

Enquiries

Contact Professor Louw Hoffman directly for media enquiries about:

  • animal science
  • exotic meats
  • food science
  • goats
  • insects
  • Meat Science

Need help?

For help with finding experts, story ideas and media enquiries, contact our Media team:

communications@uq.edu.au