Overview
Availability
- Professor Louw Hoffman is:
- Available for supervision
- Media expert
Qualifications
- Doctor of Philosophy, University of Limpopo
Works
Search Professor Louw Hoffman’s works on UQ eSpace
2003
Journal Article
Quality characteristics of low fat ostrich meat patties formulated with either pork lard or modified corn starch, soya isolate and water
Hoffman, L. C. and Mellett, F. D. (2003). Quality characteristics of low fat ostrich meat patties formulated with either pork lard or modified corn starch, soya isolate and water. Meat Science, 65 (2), 869-875. doi: 10.1016/S0309-1740(02)00293-0
2003
Journal Article
Comparison of six crossbred lamb types: Sensory, physical and nutritional meat quality characteristics
Hoffman, L. C., Muller, M., Cloete, S. W.P. and Schmidt, D. (2003). Comparison of six crossbred lamb types: Sensory, physical and nutritional meat quality characteristics. Meat Science, 65 (4), 1265-1274. doi: 10.1016/S0309-1740(03)00034-2
2003
Journal Article
Perceptions and consumption of game meat by a group of tourists visiting South Africa
Hoffman, Louw C., Crafford, Karlien, Muller, Nina and Schutte, De Wet (2003). Perceptions and consumption of game meat by a group of tourists visiting South Africa. African Journal of Wildlife Research, 33 (2), 125-130.
2003
Journal Article
Sensory and objective mutton quality characteristics of SA Merino sheep selected for and against reproductive fitness
Hoffman, L. C., Schmidt, D., Muller, M. M., Cloete, J. J.E. and Cloete, S. W.P. (2003). Sensory and objective mutton quality characteristics of SA Merino sheep selected for and against reproductive fitness. South African Journal of Animal Sciences, 33 (1), 52-64. doi: 10.4314/sajas.v33i1.3738
2002
Journal Article
Water intake of Boer goats and Mutton merinos receiving either a low or high energy feedlot diet
Ferreira, A. V., Hoffman, L. C., Schoeman, S. J. and Sheridan, R. (2002). Water intake of Boer goats and Mutton merinos receiving either a low or high energy feedlot diet. Small Ruminant Research, 43 (3), 245-248. doi: 10.1016/S0921-4488(02)00008-1
2002
Journal Article
Effects of various dietary n-3/n-6 fatty acid ratios on the performance and body composition of broilers
Coetzee, G. J.M. and Hoffman, L. C. (2002). Effects of various dietary n-3/n-6 fatty acid ratios on the performance and body composition of broilers. South African Journal of Animal Sciences, 32 (3), 175-184. doi: 10.4314/sajas.v32i3.3744
2001
Journal Article
Comparison of meat quality characteristics between young and old ostriches
Hoffman, L. C. and Fisher, P. (2001). Comparison of meat quality characteristics between young and old ostriches. Meat Science, 59 (3), 335-337. doi: 10.1016/S0309-1740(01)00055-9
2001
Journal Article
The quality of frozen african sharptooth catfish (Clarias gariepinus) fillets under long-term storage conditions
Anelich, Lucia E., Hoffman, Louw C. and Swanepoel, Martha J. (2001). The quality of frozen african sharptooth catfish (Clarias gariepinus) fillets under long-term storage conditions. Journal of the Science of Food and Agriculture, 81 (7), 632-639. doi: 10.1002/jsfa.863
2001
Journal Article
Body and carcass composition of the common duiker
Ferreira, AV and Hoffman, LC (2001). Body and carcass composition of the common duiker. South African Journal of Wildlife Research, 31 (1-2), 63-66.
2001
Journal Article
The influence of packaging methodology on the microbiological and fatty acid profiles of refrigerated African catfish fillets
Anelich, L. E., Hoffman, L. C. and Swanepoel, M. J. (2001). The influence of packaging methodology on the microbiological and fatty acid profiles of refrigerated African catfish fillets. Journal of Applied Microbiology, 91 (1), 22-28. doi: 10.1046/j.1365-2672.2001.01346.x
2001
Journal Article
Effect of dietary vitamin E on the performance of broilers and quality of broiler meat during refrigerated and frozen storage
Coetzee, GJM and Hoffman, LC (2001). Effect of dietary vitamin E on the performance of broilers and quality of broiler meat during refrigerated and frozen storage. South African Journal of Animal Science, 31 (3-4), 158-173.
2001
Journal Article
Effect of dietary vitamin E on the performance of broilers and quality of broiler meat during refrigerated and frozen storage
Coetzee, G. J.M. and Hoffman, L. C. (2001). Effect of dietary vitamin E on the performance of broilers and quality of broiler meat during refrigerated and frozen storage. South African Journal of Animal Sciences, 31 (3-4), 158-172. doi: 10.4314/sajas.v31i3.3799
2000
Journal Article
The yield and carcass chemical composition of impala (Aepyceros melampus), a southern African antelope species
Hoffman, Louwrens C (2000). The yield and carcass chemical composition of impala (Aepyceros melampus), a southern African antelope species. Journal of the Science of Food and Agriculture, 80 (6), 752-756. doi: 10.1002/(sici)1097-0010(20000501)80:63.0.co;2-l
2000
Journal Article
The yield and carcass chemical composition of impala (Aepyceros melampus), a southern African antelope species
Hoffman, Louwrens C (2000). The yield and carcass chemical composition of impala (Aepyceros melampus), a southern African antelope species. Journal of the Science of Food and Agriculture, 80 (6), 752-756. doi: 10.1002/(sici)1097-0010(20000501)80:63.3.co;2-c
2000
Journal Article
Carcass and meat characteristics of the Nile crocodile (Crocodylus niloticus)
Hoffman, Louwrens C, Fisher, Peter P and Sales, James (2000). Carcass and meat characteristics of the Nile crocodile (Crocodylus niloticus). Journal of the Science of Food and Agriculture, 80 (3), 390-396. doi: 10.1002/1097-0010(200002)80:33.0.co;2-g
2000
Journal Article
The chemical body composition of four south african commercial broiler strains
Hoffman, L. C., Fisher, P. P. and Ferreira, G. (2000). The chemical body composition of four south african commercial broiler strains. South African Journal of Animal Sciences, 30, 56-57.
2000
Journal Article
Meat quality attributes of night-cropped Impala (Aepyceros melampus)
Hoffman, L. C. (2000). Meat quality attributes of night-cropped Impala (Aepyceros melampus). South African Journal of Animal Sciences, 30 (2), 133-137. doi: 10.4314/sajas.v30i2.3862
2000
Journal Article
The effect of pre-slaughter stress resulting from feed withdrawal on meat quality characteristics in ostriches
van Schalkwyk, S. J., Cloete, S. W P, Hoffman, L. C., Brand, Z., Pfister, A. P. and Punt, K. (2000). The effect of pre-slaughter stress resulting from feed withdrawal on meat quality characteristics in ostriches. South African Journal of Animal Sciences, 30, 147-148. doi: 10.4314/sajas.v30i4.3955
2000
Journal Article
pH decline of the M. longissimus thoracis of night-cropped Grey Duiker (Sylvicapra grimmia)
Hoffman, L. C. and Ferreria, A. V. (2000). pH decline of the M. longissimus thoracis of night-cropped Grey Duiker (Sylvicapra grimmia). South African Journal of Animal Sciences, 30 (1), 16-17. doi: 10.4314/sajas.v30i1.3868
2000
Journal Article
Halothane genotype and pork quality. 1. Carcass and meat quality characteristics of three halothane genotypes
Fisher, P., Mellett, F. D. and Hoffman, L. C. (2000). Halothane genotype and pork quality. 1. Carcass and meat quality characteristics of three halothane genotypes. Meat Science, 54 (2), 97-105. doi: 10.1016/S0309-1740(99)00077-7
Funding
Current funding
Past funding
Supervision
Availability
- Professor Louw Hoffman is:
- Available for supervision
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Supervision history
Current supervision
-
Doctor Philosophy
Extrinsic and intrinsic factors that influence the meat quality of goat fresh meat and products.
Principal Advisor
Other advisors: Dr Nick Hudson, Dr Elham Assadi Soumeh, Associate Professor Daniel Cozzolino
-
Doctor Philosophy
Screening for plastic and persistent contaminants in food and feed derived from black soldier fly larvae (BSFL) reared on food waste.
Associate Advisor
Other advisors: Associate Professor Daniel Cozzolino
-
Doctor Philosophy
New strategies for improving the texture and acceptance of plant-based foods
Associate Advisor
Other advisors: Professor Jason Stokes, Professor Heather Smyth
-
Doctor Philosophy
Evaluation of Black Soldier Fly (Hermetia illucens) Larvae as a Protein Source in Broiler Diets
Associate Advisor
Other advisors: Professor Eugeni Roura, Associate Professor Daniel Cozzolino, Dr Elham Assadi Soumeh
-
Doctor Philosophy
Alternative protein ingredients to replace soybean meal for sustainable livestock production systems
Associate Advisor
Other advisors: Professor Eugeni Roura, Dr Elham Assadi Soumeh
-
Doctor Philosophy
Effect of physiological status on goat methane emissions
Associate Advisor
Other advisors: Dr Angela Lees, Dr Anne Beasley, Dr Sarah Meale
Completed supervision
-
2024
Doctor Philosophy
Optimising and industrialising black soldier fly (BSF) production -redirecting food waste to livestock feed production using insects
Principal Advisor
Other advisors: Dr Deirdre Mikkelsen, Associate Professor Daniel Cozzolino
-
2024
Doctor Philosophy
Effects of Antimicrobial and Antioxidant Activities of Australian Native Plants (Kakadu plum and Davidson plum) on the Safety and Quality of Value-added Meat Products
Principal Advisor
Other advisors: Professor Heather Smyth, Dr Michael Netzel, Professor Yasmina Sultanbawa
-
2025
Doctor Philosophy
Proximate factors of "Mushy Tuna Syndrome" in Skipjack Tuna and an Amelioration Plan for South Pacific Fishers and Processors.
Associate Advisor
Other advisors: Dr Simone Blomberg, Dr Matthew Holden, Associate Professor Ian Tibbetts
-
2022
Doctor Philosophy
Nutritional and Functional Quality of Flour and Proteins from Australian Acacia seed
Associate Advisor
Other advisors: Professor Mike Gidley, Dr Michael Netzel, Professor Yasmina Sultanbawa
Media
Enquiries
Contact Professor Louw Hoffman directly for media enquiries about:
- animal science
- exotic meats
- food science
- goats
- insects
- Meat Science
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